Our Featured Recipe is Apricot Chicken

APRICOT CHICKEN

  • Preheat oven to 400 F (200 C)
  • Lightly grease shallow baking dish
  • Pierce chicken all over & then place in a single layer in baking dish.
  • Sprinkle salt over chicken, then pour Wicked Gourmet Apricot Grilling Glaze over chicken.
  • Bake for about 45 minutes or until chicken is no longer pink inside.

Product Used
Apricot Grilling Glaze | Serves 4 - 6


Ingredients
¾ cup Wicked Gourmet Apricot Grilling Glaze (200 mL)
4 - 6 skinless, boneless chicken breasts
½ tsp. salt. (2mL)

 






 
 
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